Like tasting tea for the first time...
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Elmstock Tea CompanyUnit 14/8 Booth Place, Balcatta WA 6021
The small white flowers of the tea bush, carefully harvested and naturally dried. A sweet and nutty beverage low in caffeine.
A caffeine free fruit blend of apple, rosehip, hibiscus and cranberry with the addition of orange and pineapple. Healthy, delicious and refreshing.
Japanese style Sencha Tea with the delicious flavour combination of large pieces of natural ginger and crisp pineapple.
White tea from the finest buds, which turn velvety gold when dried. A rare and mystical tea, low in caffeine.
Silvery green leaves with a subtle taste and aroma. Also known as White Peony. From the Fujian Province in China.
Certified organic – EU-Regulation 834/2007 Importers control body: Code DE-039-id. NO. 106 – USDA National Organic Program (NOP Regulation 205.303 (b)(2)) “100% Organic” Client Project No. AH91
Black China tea with elderberries, blackberries & raspberries. Refreshing.
A famous Oolong style tea from the Fujian Shaxian province of China.
Rare tea from the Fujian province in China. Also known by many other names.
A large leaf green tea from Sri Lanka that infuses a light red colour. Typical green tea flavour with an interesting twist.
From the summer harvest, whole leaves produce a floral aroma and light, bright colour.
Black China tea with blueberries, currants, strawberry leaves, cornflowers and berry flavouring. A delicious and refreshing drink.
Our version of spicy tea done with natural and caffeine free Rooibos. Fragrant herbs and spices makes this a warm and healthy experience.
A special blend of blackberry and raspberry leaves, rosehip peels, wild strawberry leaves, orange peels, rose petals and lavender.
A special blend of fine teas, from the western highlands of Sri Lanka. Broken Orange Pekoe is a leaf grading and has nothing whatsoever to do with the flavour of the orange fruit. A well rounded all day tea.
High grown Ceylon teas from the best tea gardens, expertly blended, give this tea its crisp distinctive style, quality and aroma.
A blend of selected teas with strong and coloury liquors, delicately flavoured with the essence of Bergamot, a small citrus fruit.
Broken orange pekoe from the Diyagama plantation on the western slopes of Sri Lanka’s mountain ranges. Over 120 years of family tradition from a tea estate managed by the great grandfather of the present owners of Elmstock Tea.
A quality Ceylon lomg leaf tea decaffeinated through the CO2 high pressure process. No solvent is used and much of the original flavour is retained.
A strong brew of quality tea for that morning cuppa or to complement a hearty breakfast. Not for the faint hearted.
Grown in the foothills of the Himalayas and known as the champagne of teas. Rare an much sought after, the finest Darjeeling teas hand picked in spring from the misty mountains. A smooth, mellow tea with an exquisite aroma.
We provide only the highest quality teas from around the world.
It's often said that having a cup of Elmstock tea is like tasting tea for the first time.
We have a rich tradition in the tea industry spanning 5 generations.
We are a proudly Australian owned family company.
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