| Flavour Characteristics | Smooth and velvety. |
|---|---|
| Milk | Not Recommended |
| Sweetening | Not Recommended |
| Brewing Time | 4 mins |
| Serving | 1 tsp per cup |
| Approx. Cups | 40 per 100g |
| Caffeine | Yes |
| Country of Origin | China |
| Cost per Serve | 90c (50g pack) |
Da Hong Pao (Big Red Robe)
Black tea from Wuyi Rock region in Fujian, China. Picked from a few select bushes, this legendary tea is specially processed (semi oxidised oolong style) resulting in a large twisted leaf appearance.
The leaf has a slightly woody aroma and it brews a bright mahogany colour with a smooth and velvety flavour.
Black tea from Wuyi Rock region in Fujian, China. Picked from a few select bushes, this legendary tea is specially processed (semi oxidised oolong style) resulting in a large twisted leaf appearance.
The leaf has a slightly woody aroma and it brews a bright mahogany colour with a smooth and velvety flavour.
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Da Hong Pao (Big Red Robe)